About Culinary Custodian
For over 15 years, Culinary Custodian has been the trusted partner for commercial kitchens across New York. We specialize in comprehensive equipment maintenance, repair services, and deep cleaning protocols that ensure your kitchen operates at peak efficiency while maintaining the highest food safety standards.
Our certified technicians understand that kitchen downtime means lost revenue. That's why we provide rapid response services, preventive maintenance programs, and emergency repairs to keep your operation running smoothly. From major commercial ovens and refrigeration systems to specialized food processing equipment, we handle it all with precision and care.
We serve restaurants, hotels, hospitals, schools, and catering companies throughout the metropolitan area. Our commitment to excellence and food safety compliance has made us the preferred choice for establishments that demand reliability and professional service.
